Igniting Change: Why Food Systems are Critical for Climate Negotiations by Dr. Lucy Wallace of Food Systems Partnership for IISD.org
Doctor Wallace explores the connection between climate change and food in this insightful and in-depth commentary reflecting on the Bonn Climate Change Conference that took place in Germany in June. Doctor Wallace discusses the UN climate groups and how food production accounts for almost a third of global emissions. An easy to read report that covers a surprising amount of details.
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